Lunch

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Our mission is to serve the freshest, heartiest, homestyle meals we can without meat or processed meat substitutes. We make good old-fashioned comfort food from scratch using local, seasonal produce and a little inspiration. 

Our seasonal menu items are made from scratch. This means dishes may take a little longer to make it out of the kitchen and onto your table. While you wait, we invite you to enjoy one of our local craft beers, sustainably-produced wines, or other quality beverages. 

Dinner

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We are currently dishing up Autumn's most comforting dishes. From starters, soups and salads to sandwiches, entrees, and desserts we offer hearty, fresh, flavorful Comfort Vegetarian. We also offer a vegan version of almost every dish on the menu. Menus change seasonally, so check back frequently to see what the kitchen is fixin'.

 

Reservations are requested for parties of six or more. 

Brunch

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Tasty brunch classics with local flair. Can't make up your mind on what to eat? Order the Full Acre for a farm-sized portion or explore some Starters and Sides! 

Reservations are requested for parties of six or more. 

Wine  & Beer

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From craft soda, house-brewed iced tea, and locally-roasted coffee to our sustainably-produced wines and a curated selection of local craft beers, there is always something to wet your whistle.

Dessert

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Calories this good don't count. It's our promise to you. From our house-made ice cream made fresh daily to our seasonal cakes and cobblers, we went all out on these homestyle desserts. Check out our latest desserts on the Lunch and Dinner menus.

Cheers!